I was a Michelin Star bartender in one of the most celebrated restaurants in Manhattan.  I worked 12 hour days, with no control over my weekly schedule.  I worked long evenings. I worked holidays and birthdays.  I ate “family meal” quickly, often standing-up.  

I started following women who had drastically changed their lives with digital marketing.  I did my research and selected DWA and PDM because they emphasized not just education and knowledge (I had NO idea where to begin and one very unused personal instagram account); but more importantly, there are so many different modules and opportunities to grow.  As well as, communities that are constantly growing and supportive. 

I can still make a mean martini, but now I make them for myself and the people that I love.

"I choose to make the rest of my life, the best of my life." - Louis Hay (and me)